The Journal

Who knew coffee could grow in California? Traditionally, coffee is an equatorial crop, thriving not in Mediterranean climates like California, but in tropical countries like Brazil, Ethiopia and Indonesia. Yet efforts by Southern California farmers to grow the beans have...

In a very exciting turn of events, a coffee submitted to a blind cupping at Coffee Review was selected as the #27 coffee in the Coffee Review Top 30 Coffees of 2014 and also on the Top Coffee gifts to...