Dark fruit, bittersweet chocolate and marshmallows.
Bourbon, Good Land Organics
Let's Get Technical
|Farm: Good Land Organics|
Farm Owner: Jay Ruskey
|Farm Manager: Alison DiFiori|
|Location: Goleta, CA|
|Harvest Date: May - June, 2019|
|Expected roast date: September 9, 2019|
Story behind the bean
This year’s Bourbon is a blend of a selected cultivars planted on our farm over 17 years ago. Pacas, Mundo Novo, Tekisic and Puerto Rico have been selected by breeders across the world for their quality cup and productivity. We have hand-picked these to create this blend and the result is an engaging cup that lingers sweet, is complex and memorable. It reminds us of one of the purest joys of our youth, throwing us back to enjoying s’mores with family and friends. It is an excellent choice for pairing with a rich dessert or starting your day off with a sweet treat.