Cocoa butter, white grapes, and hints of honey clover
NEW RELEASE
Let's Get Technical
| Farm: Valley Heart Ranch |
| Farmer/Farm Manager: Kirsten and Darrell Becker |
| Orchard Plant Date: October 2017 |
| Tree Count: 3385 |
| Varietal: Pacas |
| Process: Washed |
| Layout: Full-sun stone terraces |
| First Harvest: April 22, 2020 |
| First Roast: October 28, 2020 |
| Certification: CCOF Organic |
Tasting Note
Please note: Coffee is shipped within one week of ordering and within 2-3 days after roasting
This Pacas varietal from Valley Heart Ranch is our first offering from
Darrell & Kristen Becker. Nestled between mountain and sea, this
organic orchard is composed of 5 acres of coffee growing on fertile
loam soil layered by beautiful stone wall terraces. The dynamic cup
quality carries a tasty sweetness of white chocolates along with a
buttery mouthfeel and a tight balance of a lemony citrus reminiscent of a Riesling. We expect Valley Heart Ranch to set new standards
amongst the upper echelons of the coffee world for a long time.
