Skip To Content

Grown, Milled, and Roasted by FRINJ in California

Farmer
FRINJ
You
Darrell and Kirsten Becker

I grow coffee in
Montecito, CA
Darrell and Kirsten Becker

Chris and Kristina McCausland

I grow coffee in
Montecito, CA
Chris and Kristina McCausland

Jason Mraz

I grow coffee in
Oceanside, California
Jason Mraz

Mike Masino

I grow coffee in
Carpinteria, California
Mike Masino

Jay Ruskey

I grow coffee in
Goleta, California
Jay Ruskey

Chris Calkins

I grow coffee in
Encinitas, California
Chris Calkins

Jeff Brown

I grow coffee in
Santa Barbara, California
Jeff Brown

Mike Mellano

I grow coffee in
Carlsbad, California
Mike Mellano

Interested in growing coffee?

We offer a whole systems solution to growing coffee in California.

Please click the button below to fill out the form and we’ll give you a call.

 

NEW GROWER SIGNUP

Green Coffee

FRINJ Coffee pioneered coffee grown commercially on the US mainland in California. With our integrated coffee value chain that starts with an innovative coffee breeding program, grower support network, and sophisticated processing facilities, we produce exceptional quality coffees.

Ranging from Santa Barbara to north of San Diego, our farmers produce over 14 varieties of coffee, including Geisha, Laurina, Caturra Rojo, Catuai Rojo, and Pacamara. Our centralized coffee processing gives us the ability to craft unique nano and micro-lots representing the work of individual farmers, specific varieties, and innovative processing methods. We also have the capacity to produce larger community lots built around flavor profiles.

Buy Green Coffee

 
FRINJ is pioneering
California-grown coffee
for generations to come

Awakening care on the FRINJ

Awakening care in the fields

Awakening care in your life

Recent News

October 26, 2022 | SPRUDGE

The Joy Of Growing Coffee As A Houseplant

The houseplant industry is one of the few industries that millennials have not been accused of killing. Plants provide all sorts of benefits, from feeling calmer to purifying your air. Most houseplants are native to tropical or subtropical climates. When […]

July 18, 2022 | Fresh Cup Magazine

On The Growing California Coffee Movement

It’s not common to see Oceanside, San Diego, or Santa Barbara, California, listed as the growing region on a bag of coffee—yet. But it might not be long before California-grown coffee is on the shelves of specialty shops and national […]

July 15, 2022 | Capital Press

Western Innovator: Helping farmers grow coffee

Over 20 years ago, a University of California farm adviser had an idea: to find new, viable, value-added crops that would benefit farmers. His answer: coffee. “Coffee was part of that experience,” said Jay Ruskey, founder of Good Land Organics, […]

Recent Posts

Rancho Delfino

Above sandy coastal bluff and earthy taupe hues stands Rancho Delfino. An exquisite place where the Ocean’s omnipresent beauty weaves together family, flora, and fauna. “Delfino” derives from the Italian namesake for the majestic and wise Dolphin, a name which […]

Valley Heart Ranch: Farm Story

Nestled between the mountains and the sea, Valley Heart Ranch is owned and operated by Kirsten & Darrell Becker and carries a long legacy of farming in Santa Barbara, California. Agriculture operations at the ranch began in the 1920’s with […]

Rodriguez Family Farms: Farm Story

Christopher and Sarah are raising their 7 children on their family-owned and run farm, Rodriguez Family Farms. The farm is located in the South Morro Hills area of Oceanside, California and is layered with various crops, including coffee, guava, passion […]