Skip To Content

Archives: Team Members

October 11, 2021

Marta Matvienko, Ph.D

Marta brings her golden touch to all plants, and has a wide range of knowledge about the world of fruits and deep scientific knowledge specific to those fruits.

October 11, 2021

Richard Masino

Richard found his passion for coffee when his father decided to grow coffee in Carpinteria almost a decade ago.  His zeal began with coffee farming, but soon blossomed to the sensory element as well as roasting.  Richard completed his training […]

October 11, 2021

Ben Myers

Ben brings 16 years of experience in coffee to FRINJ. His duties include establishing new FRINJ coffee growers and selecting and designing new sites. With a deep understanding of the complex and interdependent coffee systems, Ben mobilizes resources to support […]

October 11, 2021

Remi Ho

Remi Ho was born and raised in Santa Barbara, CA. After learning about FRINJ Coffee through her studies at UC Davis, Remi knew she had to become a part of it. Her hope is that California-grown coffee will continue to […]

September 17, 2023

Joel Maldonado

Joel has a passion for agriculture.  Working for almost a decade in nursery quality control, Joel is focused on learning the best practices in ag and applying them to the crops he is growing.  Not one to shy away from […]

October 11, 2021

Kari Shafer

As the controller of FRINJ Coffee, Kari is dedicated to ensuring everyone stays within budget and “under control”. Working with Jay as a CPA for over 20 years, Kari is thrilled to see FRINJ come to fruition. An avid coffee […]

October 11, 2021

Kristen Ruskey

Kristen Ruskey grew up in the small town of Tehachapi, CA and was privileged to be able to ride and compete on show horses growing up. Most visitors to FRINJ ask Kristen if she always planned on getting into agriculture […]